It is with the classic line, which includes only wines made from typical South Tyrolean varieties, that Colterenzio (Kellerei Schreckbichl) tells the clearest expressions of its terroir. Indeed, chardonnay has been grown in the province of Bolzano for more than a century.
A fresh, smooth and satisfying white wine from the vineyards of Salorno and Bassa Atesina, vinified and left to mature in steel tanks only in order to preserve its fragrance and immediacy, in the best tradition of the type.
The Alto Adige Chardonnay DOC Altkirch by. Colterenzio (Kellerei Schreckbichl) is a white wine all to be enjoyed, great for sharing a nice dinner with friends.
Tasting Notes: by g colorstraw yellow with greenish highlights, the nose expresses a delicate and elegant bouquet, characterized by typical exotic notes of pineapple and mango. The palate is harmonious and balanced, pleasantly fresh and relaxed.
Pairings: eccellent as an aperitif, it goes well with light cold and hot appetizers, various types of pasta and lightly spiced white meat dishes.
| Name | Colterenzio (Kellerei Schreckbichl) Chardonnay Altkirch 2023 |
| Type | Still white wine |
| Classification | DOC Alto Adige Chardonnay |
| Year | 2023 |
| Format | 0.75 l Standard |
| Grade alcohol | 13.50% by volume |
| Grape varieties | 100% Chardonnay |
| Country |
Italy
|
| Region | Trentino South Tyrol |
| Location | Cornaiano (BZ) |
| Soil composition | Deep sandy soils with gravelly deposits. |
| Yield per hectare | 70 hl |
| Fermentation temperature | 18 °C |
| Vinification | Fermentation of the must at controlled temperature (18 °C) in steel, a small part in large wooden barrels. |
| Aging | Aging for a few months on the lees fine lees. |
| Total acidity | 6.20 gr/L |
| Residual sugars | 2.80 g/L |
| Allergens | Contains sulfites |
| Matching | Excellent as an aperitif, it goes well with fish, light cold and hot appetizers and various types of pasta and lightly spiced white meat dishes. |
€499.90
€333.27 per l
