Domini Castellare di Castellina

Cantina Castellare was born from the passion and intuition of Paolo Panerai and represents one of the most successful companies in Tuscany. Since the 1970s it has enjoyed the valuable contribution of Alessandro Cellai, agronomist and oenologist, the true driving force of the company. Castellare's activity starts from the aim of making the most of the native clones of Sangiovese and Malvasia Nera, giving life to bottles of great value thanks also to the constant search for innovation and quality. I Sodi di San Niccolò is the most important wine produced by Castellare, a wine that has been able to obtain the maximum ratings from all the main guides. The company also produces a Chianti of the highest level, also award-winning and recognized among the best of its type. The point that unites all the bottles of Castellare is the elegance that the wine can release in the glass.