First year production: 1979

Property: Paolo Panerai

Oenologist: Alessandro Cellai

Agronomist: Alessandro Cellai

Conduction: Conventional

Bottles produced: 230.000

Hectares: 32,00

Address: From the Firenze-Siena highway, exit of San Donato, then follow the signs for Castellina.

 

 

It is a ratio of enormous wealth of exchange what has been created between man and lives in Castellare di Castellina. The company was founded at the late seventies from the Communications Manager Paolo Panerai, today at the head of the Editorial Group Class, after having approached the quality wine thanks to the friendship with the great Gino Veronelli, while both actively collaborated with the weekly panorama. For the Milanese Panerai it was easy to fall in love with this suggestive countryside, which deserved to produce a prestigious Cru. Thus was born in 1979 the sodiums of San Niccolò, among the first wines generated in the land of Chianti who renounced the denomination. Today the reforious red is among the symbols of the Renaissance of the entire Terroir Chiantigiano, an immense class wine that strabilia at every sip.