First year production: 1800
Property: Mariacristina Oddero and Isabella Boffa Oddero
Oenologist: Mariacristina Oddero and Luca Veglio
Agronomist: Mariacristina Oddero and Sergio Blengio
Conduction: Biological
Bottles produced: 150.000
Hectares: 35,00
Address: From the Alba-Barolo road turn to Morra and follow signs for Santa Maria hamlet. 
The company's roots date back to the end of the eighteenth century when Avi in the cellar began to vinify their grapes. With ancient knowledge, tenacity, tradition and respect for the territory The Oddero family produces wines of the highest level known throughout the world. Oddero is synonymous with historicity in the tradition of Barolo, generations that bring out a wine fruit of meticulous passion for the earth, historicity in processing processes and evolution of wine technique. The cellars are placed in the hamlet Santa Maria di La Morra positioned on a natural terracing from which one has a wonderful view of the hills of the Langhe. The care of the vineyards guarantees a cultivation of 35 hectares of the best Langaroli and Astigians from which excellent wines are obtained. The company's mission is to pass the uniqueness of Barolo into the world and future generations.
